Restaurant Resilience - the Power of Cross-Training to Weather Uncertain Times

Cross-training is the concept of teaching staff the skills needed to perform multiple jobs. With cross-training, you’re resilient to staff turnover and changes in customer demand. Beyond resilience, cross-trained staff mean more opportunities for hours, improved staff retention, and real-time flexibility.

Staff-Scheduling

Cross-Training

Job-Skills

Resilience

Author

Louis Boguchwal

Published

November 8, 2022

This article was originally published on the SchedJewel blog.